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| Filet mignon with asparagus, polenta, and shrimp |
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| Creme Brûlée |
For More Information: Cafe Sienna Trattoria E Barra
Friday, February 4, 2011
Cafe Sienna, Charlotte, North Carolina
At Cafe Sienna, in Uptown (City Center) Charlotte, North Carolina, diners enjoy a pleasant atmosphere and upscale cuisine touted as "Mediterranean Fusion." I dined at Cafe Sienna recently during Charlotte's restaurant week. My three course meal included French onion soup to start things off; filet mignon with asparagus, polenta, and shrimp; and creme brûlée for dessert.
For More Information: Cafe Sienna Trattoria E Barra
For More Information: Cafe Sienna Trattoria E Barra
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